Characterization and measurement of flavor compounds
- Författare
- American Chemical Society Cynthia J. Mussinan Donald D. Bills
- (Donald D. Bills, Cynthia J. Mussinan, editors., Developed from a symposium sponsored by the Flavor Subdivision of the Division of Agricultural and Food Chemistry at the 188th Meeting of the American Chemical Society, Philadelphia, Pennsylvania, August 26-31, 1984)
- Genre
- Konferenser, Ej skönlitteratur, Konferenspublikation, Bibliografi
- Språk
- Engelska
| Förlag | År | Ort | Om boken | ISBN |
|---|---|---|---|---|
| ACS | 1985 | USA, Washington, D.C | viii, 183 sidor. diagr. |